Faculties and Schools
1. The School of Agriculture and Life Sciences
- The Department of Life and Consumer Sciences: includes the Life Sciences that focuses on disciplines such as human physiology, biochemistry, botany, biology, microbiology, genetics and zoology. The focus areas on Consumer Sciences includes food, clothing and textiles, nutrition and hospitality.
- The Department of Agriculture, Animal Health: Where, the focus is on both plant and animal agricultural sciences, agricultural economics and extension, Animal health and Agribusiness.
2. The School of Human Ecology and Sustainability also has two departments:
- The Department of Geography, which focuses on environmental management as well as human and physical geography
- The Department of Environmental Sciences, includes all aspects of nature conservation, ornamental horticulture and landscaping, as well as environmental sciences, environmental monitoring and management.