Colleges and Universities Offering Art of Tarts Course in South Africa

Institutions Offering Art of Tarts Course

•  PrueLeith Culinary Institute, Centurion  
  Course content
  Theory behind tarts – different pastries and fillings.
  
  Producing a variety of classic and modern tarts including:
  -Pastries:
  -Pâté Brisee
  -Cheese Pastry
  -Pâté Sucree
  
  Fillings:
  Quiche – custards with creative flavour combinations
  -Bechamel enriched savoury tarts
  -Chocolate Tart
  -Classic Tart Bordaloue
  -Crème patisserie and fruit tarts
  
  Course duration: 1 day

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