Colleges and Universities Offering Diploma in Food Preparation and Cooking in South Africa

Institutions Offering Diploma in Food Preparation and Cooking

•  Culinary Academy of Port Elizabeth, Port Elizabeth  
  Exam body: City and Guilds
  
  Course content
  -Fish and Shellfish
  -Meat, Poultry and Offal
  -Vegetables, Fruits and Pulses
  -Rice, Grains, Farinaceous Products and Eggs
  -Hot and Cold Desserts
  -Bakery Products
  -Cost Operations, Costs and Menu Planning
  -Culinary Art Principles
  -Safety at work
  -Food Safety in Catering
  -Prepare food for Cold Preparation
  -Healthier Foods and Special Diets
  -Soups, Stocks and Sauces
•  Francois Ferreira Academy, Western Cape  
  Qualification: QCTO: Occupational Certificate: Chef (City&Guilds)
  
  Intakes: January and June each year
  
  Duration: 3 Years

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