Colleges and Universities Offering Certificate in Professional Cheese Making in Canada

Institutions Offering Certificate in Professional Cheese Making

•  Conestoga College, Kitchener  
  Course entry requirements
  
  (i) Ontario Secondary School Diploma (OSSD), or equivalent, or 19 years of age or older with mature student status (See Mature Student definition for details.)
  
  (ii) Grade 12 compulsory English, C or U, or equivalent, OR Conestoga College Preparatory Communications (COMM1250), or equivalent
  
  Course duration: 1 year
  
  Mode of study: Full time

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