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Colleges and Universities Offering National Diploma in Food Technology in Kenya
Course Name:
National Diploma in Food Technology(Food Technology)
Major Subject:
Food Technology
Course Category:
Diploma Courses
Institutions Offering National Diploma in Food Technology
PC Kinyanjui Technical Training Institute
, Nairobi
(i) Module I
Course entry requirements
-A mean grade of C- in KCSE
Course duration: 1 year
Intake: January/September
(ii) Module II
Course entry requirements
-Pass in Module I
Course duration: 6 months
Intake: January/May
(iii) Module III
Course entry requirements
-Pass in Module II
Program duration: 6 months
Intake: January/May
The Nyeri National Polytechnic
, Nyeri
Entry requirements: Mean grade C- (minus) preferably with C- (minus) in Chemistry and Biology
Course duration: 8 Terms
Examination body: KNEC
Mawego Technical Training Institute
, Oyugis
Course entry requirements
-A mean grade of C- and above in KCSE
Course duration: 3 years
Mode of study: Regular
Exam body: KNEC
Thika Technical Training Institute
, Thika
Course entry requirements
-A mean grade of C- and above in KCSE
Course duration: 3 years
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Preferred Intake
January
February
March
April
May
June
July
August
September
October
Select Your KCSE grade
D-
D
D+
C-
C
C+
B-
B
B+
A-
A
Preferred Field of Study
Information Technology
Engineering and Technology
Hairdressing and Beauty
Art and Design
Business
Accounting, Finance & Commerce
Media & Advertising
Agriculture