Colleges and Universities Offering Masters of Science in Public Health and Food Safety in Tanzania

Institutions Offering Masters of Science in Public Health and Food Safety

•  Sokoine University of Agriculture, Morogoro  
  Minimum admission qualifications:
  (i) Holder of a Bachelor of Veterinary Medicine (BVM); Doctor of Medicine (MD); Doctor of Dentistry (DD); BSc (Nursing); BSc (Pharmacy); BSc (Food Science and Technology); BSc (Home Economics and Human Nutrition); BSc (Public Health); or equivalent qualifications from a recognized institution
  OR
  (ii) Candidates with a Pass degree will be considered for admission if their undergraduate performance in public health or related subjects was a “B” grade average or above and/or have exhibited academic potential through substantial work experience and/or additional training in relevant disciplines.
  
  Mode of Study: Full time
  
  Course Duration: 2 years

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