Colleges and Universities Offering Certificate in Hotel and Catering Supervision in Kenya

Institutions Offering Certificate in Hotel and Catering Supervision

•  Bridge College, Nairobi  
  Course entry requirements
  -D Plain at KCSE
  
  Course duration: 4 terms
  
  Exam body: ICM
  
  Yearly intakes
  -January
  -March
  -July
  -September
  
  Course content
  -Restaurant Service
  -Front Office Operations and Administration
  -Food and Beverage Management
  -Fundamentals of the Hotel and Catering Industry
  -Housekeeping and Accommodation Studies
•  East Africa Institute of Certified Studies, Nairobi  
  Course outline.
  
  Life skills
  Information communication technology
  Entrepreneurship
  Communication
  Fundamentals of the hotel and catering industry
  Housekeeping and accommodation studies
  Restaurant services
  Front office operations and administration
  Food and beverage management
  
  Course duration: 9 months
  
  Exam body: ICM
  
  Grade: D+ and Below
•  Kisumu National Polytechnic, Kisumu  
  Admission criteria
  -A mean grade of D plain in KCSE
  
  Intake: January/May/September
  
  Exam body: ICM
  
  Program duration: 3 terms
•  Rifkins College, Mombasa  
  Course entry requirements
  -A mean grade of D (plain) in KCSE or equivalent
  
  Course duration: 6 months
  
  Exam body: ICM (UK)
•  International Centre of Technology, Thika  
  Entry Grade: D-
  
  Duration: 6 months
  
  Exam Body: ICM
•  Skyways Aviation Training Institute, Nakuru  
  Duration: 1 year
•  Germaine Training Institute, Nairobi  
  Exam Body: KNEC
•  Cascade Institute of Hospitality, Thika  
  Exam Body: ICM
•  Aviation College of Kenya, Nairobi  
  Exam Body: ICM
•  ICT College Thika, Thika  
  
•  Delta Technical College, Nairobi  
  
•  New Dawn College, Nairobi  
  
•  Regional Curriculum Management College, Nairobi  
  
•  Tracom College, Nakuru  
  
•  Ruiru Institute of Business Studies, Ruiru  
  

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